Table 4.
Fatty Acid | Weaning | 3 Months | P Values | ||||
---|---|---|---|---|---|---|---|
Maternal CON | Maternal HF | Maternal CON | Maternal HF | Age x Diet | Age | Diet | |
14:0 | 6.38 ± 0.52 | 3.15 ± 0.17 a | 1.66 ± 0.06 a | 1.92 ± 0.12 b | <0.001 | <0.001 | <0.001 |
16:0 | 23.96 ± 0.47 | 25.53 ± 0.21 | 22.67 ± 0.62 | 26.46 ± 1.30 | 0.178 | 0.823 | 0.002 |
18:0 | 10.98 ± 0.51 | 13.16 ± 0.50 | 7.76 ± 0.23 | 8.38 ± 0.60 | 0.115 | <0.001 | 0.007 |
16:1 | 2.91 ± 0.17 | 3.23 ± 0.14 | 4.98 ± 0.23 | 5.24 ± 0.37 | 0.920 | <0.001 | 0.255 |
18:1 | 17.44 ± 0.64 | 30.32 ± 0.66 a | 24.22 ± 0.65 a | 23.69 ± 0.88 b | <0.001 | 0.916 | <0.001 |
18:3n3 | 1.72 ± 0.06 | 0.36 ± 0.02 a | 2.37 ± 0.06 a | 2.05 ± 0.11 b,c | <0.001 | <0.001 | <0.001 |
20:3n3 | 5.79 ± 0.21 | 5.99 ± 0.31 | 4.56 ± 0.80 | 3.42 ± 0.23 | 0.167 | <0.001 | 0.330 |
18:2n6 | 19.14 ± 0.30 | 10.44 ± 0.22 a | 25.94 ± 0.50 a | 23.36 ± 1.00 b,c | <0.001 | <0.001 | <0.001 |
Total SFAs | 46.99 ± 0.93 | 45.20 ± 0.67 | 33.71 ± 0.78 a | 38.55 ± 1.83 b,c | 0.009 | <0.001 | 0.208 |
Total MUFAs | 21.86 ± 0.63 | 35.24 ± 0.2 a | 30.23 ± 0.75 a | 30.09 ± 1.02 b | <0.001 | 0.056 | <0.001 |
Total PUFAs | 31.17 ± 0.61 | 19.60 ± 0.40 a | 36.06 ± 1.38 a | 31.36 ± 1.08 b,c | 0.002 | <0.001 | <0.001 |
n3 PUFAs | 9.29 ± 0.39 | 7.20 ± 0.36 | 7.93 ± 0.76 | 6.82 ± 0.24 | 0.324 | 0.086 | 0.003 |
n6 PUFAs | 21.88 ± 0.30 | 12.40 ± 0.18 a | 28.13 ± 0.70 a | 24.54 ± 1.07 b,c | <0.001 | <0.001 | <0.001 |
Notes: Data is expressed as mean ± SEM (n = 8–9 per group) for percent mole fraction of femur total fatty acids. Percent mole fraction of fatty acids below 1% are not shown. a Values are significantly different from maternal CON at weaning. b Values are significantly different from maternal HF at weaning. c Values are significantly different from maternal CON at 3 months of age.