| Acupuncture |
|
| Electrotherapy |
|
| Oriental Chinese Medicine |
Astragalus Radix |
| Angelicae Sinensis Radix |
| Pheretima |
| Chuanxiong Rhizoma |
| Codonopsis Radix |
| Carthami Flos |
| Hirudo |
| Rehmanniae Radix |
| Spatholobi Caulis |
| Paeoniae Radix Rubra |
| Cyathulae Radix |
| Asari Radix and Rhizoma |
| Scolopendra |
| Astragaloside IV |
| (Radix Astragalus membranaceus Bunge) |
| Guineensine, extracted from Piper longum |
| Tang-Luo-Ning mainly contains three different traditional Chinese herbs: Huang Qi, Chishao and Salvia miltiorrhiza Bge. (Danshen) |
| Phenolic Compounds |
Allium cepa and Allium sativum
|
|
Momordica Charantia Linn
|
| Chlorogenic Acid |
| Syringic Acid |
| Vanillic Acid |
| Ellagic and Gallic Acids |
| Hydroxytyrosol (Terminalia bellirica Roxb) |
| Cannabinoids |
Cannabis sativa
|
| Alkaloids |
Cocaine (from the leaves of the Erythroxylum coca plant) |
| Morphine (extracted by “poppy pods”- Papaver somniferum-) |
| Papaverine |
| Serotonin (roots, leaves, fruits and seeds from at least 42 species, such as dates, papayas and bananas) |
| Caffeine (seeds, leaves, and fruit of some plants such as coffee and tea bush, as well as from kola nut, yerba maté, guarana berries, guayusa, and the yaupon holly), |
| Theobromine (the main alkaloid present in Theobroma cacao) |
| Vanilloids |
Capsaicin (component of chili peppers—Capsicum annuum) |
| Essential Fatty Acids |
Evening primrose oil, extracted from the seeds of Oenothera biennis
|
