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. 2014 Sep 2;19(9):13587–13602. doi: 10.3390/molecules190913587

Figure 3.

Figure 3

(A) Hydroxyl radical scavenging activity of VKP and VKCFR. (B) Protective effects of VKP and VKCFR pretreatment at different concentrations (1, 5, and 50 μM) on RCMEC exposed to 300 μM H2O2 in the MTT assay. (C) Effects of VKP and VKCFR treatment at different concentrations (1, 5, and 50 μM) on SOD enzymatic activity in RCMEC exposed to H2O2. (D) Effects of VKP and VKCFR treatment at different concentrations (1, 5 and 50 μM) with H2O2 exposure on RCMEC CAT enzymatic activity. (E) Effects of H2O2 exposure with VKP and VKCFR treatment at different concentrations (1, 5, and 50 μM) on RCMEC GSH-px enzymatic activity. Significant difference compared to the control at # p < 0.05, ## p < 0.01; significant differences compared to the negative control at * p < 0.05, ** p < 0.01, n = 6 in each group.