Table 2.

Fatty acid composition of WGO obtained by three extraction methods (%).

FA	SBE	SCE	SE
C15:1	0.19	0.20	0.20
C16:0	16.83	16.90	16.73
C16:1	0.18	0.19	0.19
C18:0	0.56	0.54	0.56
C18:1	13.43	13.38	13.56
C18:2	59.52	59.55	59.46
C18:3	6.64	6.85	6.67
C20:1	1.36	1.38	1.38
C22:1	0.25	0.23	0.24
C24:1	0.24	0.22	0.21