Table 2.
Berries | Antioxidant Capacity (µmol Trolox Equivalents/g) | References |
---|---|---|
Chokeberry | 158.2 | [101,102] |
Raspberry | 21.4 | [103] |
Lowbush blueberry | 64.4 | [103] |
Elderberry | 145.0 | [102] |
Blackberry | 55.7 | [104] |
Rabbiteye blueberry | 123.4 | [104] |
Black currant | 56.7 | [104] |
Lingonberry | 38.1 | [101] |
Cranberry | 18.5 | [101] |
Red grape | 7.4 | [105] |
White grape | 4.5 | [105] |
Strawberry | 53.03 | [106] |
Jamunberry | 16.4 | [92] |
Emblic | 134.33 | [95] |