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. 2016 Mar 25;21(4):404. doi: 10.3390/molecules21040404

Table 1.

Total content of polyphenols, flavones and flavonols in the studied extracts and fractions. Each value represents the mean ± SD of three independent measurements.

Sample Total Content of Phenolic Compounds (GAE mg/g) Total Content of Flavones and Flavonols (QE mg/g)
WE 33.11 ± 1.12 3.64 ± 0.21
EAF 104.75 ± 6.12 11.51 ± 0.85
HAE 55.77 ± 2.94 11.28 ± 1.05
CF 46.40 ± 2.22 13.27 ± 0.45