Skip to main content
. 2018 Nov 16;19(11):3624. doi: 10.3390/ijms19113624

Table 4.

Iron chelation potential of the selected extracts.

Sample 0.078125 mg/mL 0.15625 mg/mL 0.3125 mg/mL 0.625 mg/mL 1.25 mg/mL 2.5 mg/mL 5 mg/mL 10 mg/mL EC50 (mg/mL Solution Final Tube)
MC extract 3.12 ± 0.05 4.77 ± 0.05 10.25 ± 0.12 13.28 ± 0.10 25.41 ± 0.07 50.59 ± 0.12 69.89 ± 0.13 73.91 ± 0.02 491.94 ± 1.61
C extract 2.25 ± 0.03 3.00 ± 0.04 7.73 ± 0.04 19.91 ± 0.03 51.44 ± 0.01 88.15 ± 0.03 91.65 ± 0.04 92.96 ± 0.01 242.21 ± 0.06
P extract 6.84 ± 0.09 10.75 ± 0.04 12.39 ± 0.07 16.61 ± 0.13 24.21 ± 0.06 74.10 ± 0.02 93.55 ± 0.01 96.91 ± 0.03 357.72 ± 0.19
Caffeic Acid 97.03 ± 0.09 97.09 ± 0.14 98.36 ± 0.21 98.61 ± 0.32 99.27 ± 0.22 100 ± 0.00 100 ± 0.00 - 2.47 ± 0.25

“-” not detected.