. 2018 Nov 30;30(2):241–250. doi: 10.1089/ars.2017.7049

Table 3.

Association Between the Genera Composing the Gut Microbiota and Plasma Concentrations of 9- and 13-Oxo-Octadecadienoic Acid

	9-oxo-ODE			13-oxo-ODE
Genus (%)	r	r²	p	r	r²	p
Ruminococcus	−0.329	0.108	*0.003*	−0.206	0.042	*0.030*
Haemophilus	0.081	0.006	*0.013*	0.139	0.019	*0.011*
Varibaculum	−0.299	0.089	*0.015*	−0.209	0.043	*0.086*
Veillonella	0.095	0.009	*0.018*	0.140	0.019	*0.016*
Sarcina	−0.285	0.081	*0.019*	−0.222	0.049	*0.026*
Lactobacillus	−0.247	0.061	*0.020*	−0.267	0.071	*0.008*
Turicibacter	−0.292	0.085	*0.023*	−0.235	0.055	*0.038*
Actinomyces	−0.230	0.053	*0.026*	−0.306	0.093	*0.002*
Bifidobacterium	−0.310	0.096	*0.031*	−0.226	0.051	*0.053*
Lachnobacterium	0.252	0.063	*0.046*	0.325	0.106	*0.031*
Catenibacterium	0.090	0.008	*0.073*	0.078	0.006	*0.141*
Acidaminococcus	−0.043	0.001	*0.133*	0.026	0.001	*0.085*
Perphyromonas	−0.178	0.031	*0.135*	−0.061	0.004	*0.666*
Dorea	−0.068	0.004	*0.139*	−0.094	0.009	*0.221*
Bacteroides	0.081	0.006	*0.169*	0.188	0.035	*0.060*
Clostridium	−0.190	0.036	*0.182*	−0.157	0.024	*0.142*
Parabacterioides	0.100	0.010	*0.234*	0.188	0.035	*0.132*
Odoribacter	0.105	0.011	*0.266*	0.179	0.032	*0.099*
Lactococcus	−0.174	0.030	*0.280*	−0.143	0.020	*0.309*
Peptoniphilus	−0.157	0.024	*0.294*	−0.053	0.002	*0.716*
Faecalibacterium	0.040	0.001	*0.301*	0.051	0.002	*0.322*
Butyricimonas	−0.129	0.016	*0.356*	−0.112	0.012	*0.511*
Coprococcus	−0.077	0.005	*0.365*	−0.078	0.006	*0.459*
Enterobacter	−0.189	0.035	*0.381*	−0.102	0.010	*0.411*
Sutterella	−0.044	0.020	*0.385*	0.199	0.039	*0.100*
Holdemania	−0.205	0.042	*0.425*	−0.090	0.008	*0.707*
Coprobacillus	0.087	0.007	*0.448*	0.069	0.004	*0.958*
Roseburia	0.188	0.035	*0.465*	0.218	0.047	*0.278*
Streptococcus	−0.137	0.018	*0.478*	−0.206	0.042	*0.214*
Peptococcus	−0.048	0.002	*0.493*	−0.011	0.0001	*0.555*
Methanobrevibacter	−0.080	0.006	*0.504*	−0.117	0.013	*0.375*
Synergistes	0.045	0.002	*0.506*	0.055	0.003	*0.778*
Prevotella 2	−0.074	0.005	*0.517*	−0.012	0.0002	*0.335*
Anaerostipes	0.086	0.007	*0.522*	0.093	0.008	*0.355*
Collinsella	−0.123	0.015	*0.527*	−0.103	0.010	*0.434*
Akkermansia	−0.126	0.015	*0.561*	−0.042	0.001	*0.405*
Phascolarctobacterium	−0.171	0.029	*0.586*	−0.058	0.003	*0.542*
Paraprevotella	−0.068	0.004	*0.618*	−0.009	0.0001	*0.804*
Eubacterium	−0.021	0.0004	*0.621*	0.053	0.002	*0.711*
Megasphaera	−0.018	0.0003	*0.625*	−0.066	0.004	*0.580*
Eggerthella	0.047	0.002	*0.635*	0.065	0.004	*0.475*
Bilophila	0.001	<0.0001	*0.646*	0.021	0.0005	*0.447*
Megamonas	0.095	0.009	*0.690*	0.092	0.008	*0.634*
Blautia	0.082	0.006	*0.789*	0.026	0.006	*0.982*
Oscillospira	−0.012	0.0001	*0.891*	0.043	0.001	*0.896*
Prevotella	−0.010	0.0001	*0.892*	0.034	0.001	*0.800*
Dialister	−0.108	0.011	*0.931*	0.033	0.001	*0.418*
Lachnospira	−0.016	0.002	*0.932*	0.018	0.0003	*0.942*
Escherichia	0.016	0.0002	*0.934*	−0.002	<0.0001	*0.869*
Desulfovibrio	−0.062	0.003	*0.952*	−0.095	0.009	*0.937*

Correlations between variables were tested by using Spearman's rank correlations (n = 60). A Bonferroni-corrected p value of <9.8·10⁻⁴ was considered statistically significant and is indicated by bold italic.