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Proximate chemical composition (g/100 g) of the tested fennel seeds, black cumin seeds and hot red pepper.1
| Item | Fennel seeds | Black cumin seeds | Hot red pepper |
|---|---|---|---|
| Moisture | 6.50 | 5.53 | 4.83 |
| Crude protein | 19.20 | 29.30 | 7.70 |
| Ether extract | 7.50 | 8.13 | 2.60 |
| Crude fiber | 17.50 | 9.50 | 4.00 |
| Ash | 8.02 | 6.05 | 5.62 |
Proximate chemical composition of the tested phytogenic feed additives according to AOAC (2005).
