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. 2018 Oct 10;2(12):1533–1549. doi: 10.1002/hep4.1266

Figure 5.

Figure 5

Effect of genetic background on features of the gut–liver axis in CF mice. C57BL/6J;129/Ola Cftr‐/‐ mice and Cftr+/+ littermates were randomly assigned at weaning to high MCT diet or chow diet with PEG supply and subjected to the following analyses at the age of 3 months: quantification of fecal bacteria by qPCR targeting bacteria 16S ribosomal RNA (A); dosage of FITC–dextran in portal blood following gavage (B); and ELISA of fecal lipocalin 2 (C). Means ± SEM of at least 4 animals.