Table 1. Effect of time on SC and starch concentrations in leaf, twig, branch, trunk (trunk peripheral region [trunk P] and trunk C), root, and sap.
Diurnal Trend | Leaf | Twig | Branch | Trunk P | Trunk C | Coarse Root | Fine Root | Sap |
---|---|---|---|---|---|---|---|---|
SC P values | 0.1555 | 0.0024 | 0.2605 | <0.0001 | 0.0820 | 0.4220 | 0.0005 | 0.0001 |
Starch P values | <0.0001 | <0.0001 | <0.0001 | <0.0001 | 0.3721 | 0.0189 | <0.0001 | ns |
SCmax | 79.9 ± 1.3 | 78.3 ± 12.2 | 34.2 ± 0.9 | 38.3 ± 2.1 | 33.6 ± 4.4 | 125.7 ± 15.7 | 113.4 ± 9.2 | 1.7 ± 0.3 |
SCmin | 63.9 ± 4.0 | 41.2 ± 5.5 | 26.5 ± 2.0 | 24.4 ± 3.1 | 22.5 ± 2.6 | 94.6 ± 8.5 | 84.2 ± 11.6 | 0.6 ± 0.3 |
Time SCmax | 13:00 | 5:00 | 17:00 | 17:00 | 17:00 | 13:00 | 17:00 | 5:00 |
Time SCmin | 5:00 | 21:00 | 9:00 | 5:00 | 9:00 | 9:00 | 5:00 | 21:00 |
Starchmax | 7.0 ± 1.6 | 64.5 ± 11.5 | 28.9 ± 2.0 | 20.0 ± 2.9 | 10.9 ± 2.9 | 113.9 ± 17.2 | 65.6 ± 6.1 | ns |
Starchmin | 0.1 ± 0.1 | 33.0 ± 2.1 | 14.8 ± 3.5 | 12.3 ± 0.9 | 3.7 ± 0.5 | 47.5 ± 18.2 | 27.1 ± 4.5 | ns |
Time starchmax | 13:00 | 5:00 | 17:00 | 1:00 | 1:00 | 17:00 | 1:00 | ns |
Time starchmin | 5:00 | 17:00 | 5:00 | 9:00 | 5:00 | 21:00 | 17:00 | ns |