Table 3.
In vivo studies on animal models evaluating the protective and therapeutic effects of anthocyanins and anthocyanin-rich extracts in metabolic diseases.
Anthocyanin | Animal model | Results | References |
---|---|---|---|
Black chokeberry extract | STZ-induced diabetes in rats and mice | Antidiabetic & hypoglycemic effect by ↑insulin secretion, maintaining the round shape of the pancreas, protecting pancreatic β cells, ↓sucrase & maltase activity, ↓LDL-cholesterol and TG | Jurgonski et al., 2008; Kim et al., 2013; Jeon et al., 2018 |
Black chokeberry anthocyanins | STZ -induced oxidative stress in male wistar rats | ↓Body weight gain, ↓lipase, ↓pancreatic amylase & ↓carbohydrates absorption in the digestive system |
Qin and Anderson, 2012 |
Blueberries anthocyanin | Obesogenic diet mice | ↓Abdominal fat mass, ↓total fat mass, ↓body weight gain, ↓TGs, ↓liver weight, ↑PPAR |
Seymour et al., 2008; Prior et al., 2010 |
Blueberries anthocyanin | High-fat diet induced weight gain in Male C57BL/6 mice | ↓Insulin resistance, hyperglycemia ↓adipocyte death, ↓body fat accumulation & ↓body weight gain |
Defuria et al., 2009; Basu et al., 2010 |
Blueberries anthocyanin | Cyclophosphamide-induced cardiac injury in rats | Attenuates cardiac injury by ↑heart rate & activities of heart enzymes, ↓IL-1β & TNF-α expression, ↑IL-10 |
Liu et al., 2015 |
C3G | High-fat diet induced body fat accumulation C57BL/6J mice | ↓Hyperglycemia, ↓blood glucose level & modulates insulin ↓Body fat accumulation via ↓lipid synthesis in the liver and white adipose tissue |
Tsuda et al., 2003 |
Hibiscus sabdariffa | High-fat diet induced obesity and liver damage in hamsters | ↓Body weight, fat content & liver fat bodies ↓LDL-C & ↓TGs ↓ALT & ↓AST |
Huang et al., 2015 |
Maqui Berry | Diet-induced obese hyperglycaemic C57BL/6J mice | ↓Fasting blood glucose levels & glucose tolerance | Schreckinger et al., 2010; Rojo et al., 2012 |
Mulberry | High-fat diet in db/db mice | ↓Fasting blood glucose, serum insulin, ↓leptin, ↓TGs & cholesterol levels ↓and LDL values ↑adiponectin levels | Yan et al., 2016 |
Pelargonidin | STZ-induced oxidative stress in diabetic neuropathic rat | ↑SOD, malondialdehyde, fructosamine & catalase, ↑thiobarbituric acid reactive substances formation, ↓elevated blood glucose levels |
Roy et al., 2008; Mirshekar et al., 2010 |
Pomegranate seed oil | High-cholesterol diet fed male rats | ↓Weight raises & ↓body fat mass | Vroegrijk et al., 2011 |
Purple sweet potato anthocyanin | STZ-induced insulin deficiency in yellow db/db mice | Induced hypoglycemic activity via ↓oral glucose insulin sensitivity | Ludvik et al., 2004 |
Purple sweet potato anthocyanin and diacylated ANTs | STZ-induced insulin deficiency in obese Zucker fatty rats | Improved glucose tolerance & diabetes signs via ↓hyperinsulinemia & ↓hyperlipidemia as well as ↓TGs & ↓FFA, ↓maltase and ↓maximal blood glucose level & serum insulin secretion | Kusano et al., 2001 |
Red onion extract | Diet-induced obese hyperglycaemic C57BL/6J mice | ↑Insulin sensitivity via upregulation of energy expenditure & biogenesis of mitochondrial skeletal muscle | Morrison et al., 2015 |
Red onions | High-fat diet in C57BL/6J mice | Attenuated hyperglycemia & ↑insulin sensitivity via ↑energy expenditure and biogenesis of mitochondrial skeletal muscle, ↑glucose tolerance, protecting DNA from oxidative stress o | Eldin et al., 2010; Jung et al., 2011 |
Sweet potato | STZ-induced insulin deficiency | ↓Hyperlipidemia, ↓TGs & FFA ↓maximal blood glucose level & serum insulin, ↓oral glucose insulin sensitivity ↓maltase inhibitory activity |
Kusano and Abe, 2000; Matsui et al., 2002 |
STZ, Streptozotocin; LDL, Low-density lipoprotein; IL, Interleukin; FFAs, Freefattyacids; PPAR, Peroxisome proliferator-activated receptors; TGs, Triglycerides; TNF, Tumor necrosis factor; SOD, Superoxide dismutase; ALT, Alanine transaminase; AST, Aspartate transaminase.