Table 2.
ICC | Lower 95%CI | Upper 95%CI | |
---|---|---|---|
Between conventional MRI and IDEAL | |||
R2* Iron level, Reader1 | 0.253 | −0.025 | 0.494 |
R2* Iron level, Reader2 | 0.291 | 0.016 | 0.524 |
Fat fraction, Reader1 | 0.026 | −0.252 | 0.300 |
Fat fraction, Reader2 | 0.028 | −0.249 | 0.302 |
Between readers | |||
IDEAL R2* iron | 0.971 | 0.950 | 0.984 |
IDEAL fat fraction | 0.957 | 0.925 | 0.975 |
Conventional fat fraction | 0.626 | 0.422 | 0.770 |
Agreement on R2* iron level and fat fraction between conventional MRI and IDEAL was poor. Using IDEAL, the agreement was high between readers on both R2* iron level and fat fraction. On conventional MRI, the reader agreement was moderate on fat fraction