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. 2017 Dec;95(12):5701–5710. doi: 10.2527/jas2017.2006

Figure 1.

Figure 1.

Summary of published studies that examine the effect of heat stress and cooling during the entire dry period on milk production in the subsequent lactation. Open and solid bars represent the daily subsequent milk production (kg/d) of prepartum heat-stressed and cooled cows, respectively. Adapted from Tao and Dahl (2013).