Table 4.
Ad‐LacZ | Ad‐LepRb | |||
---|---|---|---|---|
Baseline | After infection | Baseline | After infection | |
Sample number (N) | 11 | 11 | 14 | 14 |
Body weight (g) | 51.0 ± 1.9 | 54.7 ± 2.9 | 50.3 ± 1.7 | 52.4 ± 1.7 |
Body temperature (°C) | 34.6 ± 0.2 | 34.7 ± 0.3 | 34.4 ± 0.2 | 34.5 ± 0.3 |
Food intake (g/day) | 5.5 ± 0.5 | 5.5 ± 1.1 | 5.2 ± 0.2 | 5.2 ± 0.2 |
Leptin (ng/mL) | ND | 62.1 ± 3.24 | ND | 57.2 ± 5.9 |
ND, not done. Results are presented as mean ± SEM.