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. 2018 Oct 20;97(1):122–132. doi: 10.1093/jas/sky408

Table 1.

Ingredients and chemical composition of postpartum TMR diet fed to Holstein dairy cows

Ingredient composition, % of DM
Alfalfa hay1 21.32
Corn silage1 15.64
Whole cottonseed 6.15
Beet pulp 4.93
Ground barley grain 10.32
Ground corn grain 10.31
Soybean meal 14.06
Wheat bran 10.43
Molasses 3.05
Megalac2 1.18
Vitamin–mineral premix3 0.79
Sodium bicarbonate 0.61
Oyster shell 0.63
Di-calcium phosphate 0.59
Chemical composition, % of DM
DM, % 70.2
Organic matter 93.1
CP 16.5
Non-fibrous carbohydrate (NFC)4 38.8
Neutral detergent fiber (NDF) 32.9
Ether-extract (EE) 4.9
Ash 6.9
Ca5 0.97
P5 0.55
NEL,5 Mcal/kg of DM 1.64

1Alfalfa hay and corn silage contained: 17.34% and 7.12% CP, 44.88% and 55.28% NDF, 32.73 and 34.11 acid detergent fiber, respectively.

2The product contained: 17.4 g/100g FA of palmitic acid (C16:0), 2.1 g/100 g FA of stearic acid (C18:0), 33.6 g/100 g FA of oleic acid (C18:1), 30.5 g/100 g FA of linoleic acid (C18:2), and 2.4 g/100 g FA of linolenic acid (C18:3).

3Vitamin–mineral premix contained (DM basis) 1,00,000 IU/kg of vitamin A; 360,000 IU/kg of vitamin D3; 15,000 IU/kg of vitamin E; 10 g/kg of Mn; 16 g/kg of Zn; 4 g/kg of Cu; 0.15 g/kg of I; 0.12 g/kg of Co; 0.8 g/kg of Fe; and 0.08 mg/kg of Se.

4NFC = 100 − (CP + NDF + EE + ash).

5Calculated from NRC (2001).