Table 3.
Antioxidant levels among the subjects with and without MS
| Subjects without MS n = 176 |
Subjects with MS n = 124 |
p value | |
|---|---|---|---|
| Median (95% CI) | Median (95% CI) | ||
| SOD (U/g Hb) | 2129 (1892–2540) | 1341 (1168–1711) | < 0.001* |
| GPX (U/g Hb) | 31.1 (29.3–35.9) | 28.1 (23.7–30.8) | 0.140 |
| CAT × 104 (U/g Hb) | 18.1 (17.6–19.3) | 16.0 (15.2–18.0) | 0.009* |
| Vitamin C (mg/dl) | 6.7 (6.0–7.5) | 5.9 (4.8–6.7) | 0.034** |
| Albumin (g/dl) | 4.5 (4.4–4.5) | 4.4 (4.3–4.4) | 0.002* |
CAT catalase, GPX glutathione peroxidase, SOD superoxide dismutase
**p < 0.05, *p < 0.01 by Mann-Whitney U test