Table 2.
Analyzed Products | Dehydration Step | ||
---|---|---|---|
Temperature Range (°C) | Weight Loss (%) | ||
Amphotericin B | 30 | 105 | 3.40 |
Poly γ-CD | 30 | 105 | 5.69 |
Physical Mixture | 30 | 105 | 5.60 |
SD [Poly γ-CD/AmB] | 30 | 105 | 1.87 |
Analyzed Products | Dehydration Step | ||
---|---|---|---|
Temperature Range (°C) | Weight Loss (%) | ||
Amphotericin B | 30 | 105 | 3.40 |
Poly γ-CD | 30 | 105 | 5.69 |
Physical Mixture | 30 | 105 | 5.60 |
SD [Poly γ-CD/AmB] | 30 | 105 | 1.87 |