Table 2.
Incidence rate ratio (IRR) of cancer in total and by gender
Person-years at risk (years) | Cancer | ||||||
---|---|---|---|---|---|---|---|
Number | IR/105 person-year | Crude IRR | 95% CI | Adjusted IRRa | 95% CI | ||
Total | |||||||
Non-Chinese food chefs | 542,658 | 338 | 62.3 | 1.00 | 1.00 | ||
Chinese food chefs | 3,640,892 | 5761 | 158.3 | 2.54 | 2.28–2.84 | 1.69 | 1.51–1.89 |
Female | |||||||
Non-Chinese food chefs | 310,107 | 216 | 69.7 | 1.00 | 1.00 | ||
Chinese food chefs | 2,542,241 | 4413 | 173.6 | 2.49 | 2.17–2.86 | 1.66 | 1.45–1.91 |
Male | |||||||
Non-Chinese food chefs | 232,551 | 122 | 52.5 | 1.00 | 1.00 | ||
Chinese food chefs | 1,098,651 | 1349 | 122.8 | 2.34 | 1.95–2.82 | 1.73 | 1.44–2.09 |
Bold values indicate p < 0.05
CI confidence interval, IR incidence rate, IRR incidence rate ratio
aAdjusting for age range (15–39, 40–59 and ≥ 60 years old) and gender