Table 1.
Items | VH 1 | VH 2 |
---|---|---|
Ingredients (%) | ||
Wheat | 36.50 | 27.45 |
Maize | 23.00 | 40.00 |
Soybean meal | 29.00 | 20.00 |
Meatbone meal | 3.50 | 4.00 |
Fish meal | 2.00 | - |
Fat | 2.00 | 4.00 |
MET (40%) | 0.30 | 0.15 |
LYS (40%) | 0.20 | - |
Vitamin premix | 1.00 | 1.00 |
Dicalcium phosphate | 1.00 | 1.30 |
Salt | 0.30 | 0.40 |
Limestone | 1.20 | 1.70 |
Chemical composition | ||
Crude protein (%) | 24.35 | 18.17 |
Metabolizable energy (MJ/kg) | 11.52 | 12.83 |
MET, methionine; LYS, lysine.