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. 2018 Apr 24;49(Suppl 1):15–24. doi: 10.1016/j.bjm.2017.11.005

Fig. 1.

Fig. 1

Leaf area index of bread wheat cultivars as influenced by bio-organic phosphate, PSB and different levels of NP chemical fertilizers; F1 = half of the recommended NP fertilizer level (N–P at 75–50 kg ha−1); F2 = recommended NP fertilizer level (N–P at 150–100 kg ha−1); PSB = phosphate solubilizing bacteria; BOP = bio-organic phosphate.