Skip to main content
. 2019 Jan 11;9(2):41. doi: 10.1007/s13205-019-1570-6

Fig. 3.

Fig. 3

Effect of media volume on ethanol production (a), the effect of initial pH on ethanol production and final pH (b), the effect of fermentation time on ethanol production (c), the effect of inoculum volume on ethanol production (d). The data were the averages ± standard deviations of three independent experiments