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. 2015 Aug 24;20(8):13603–13619. doi: 10.3390/molecules200813603

Figure 2.

Figure 2

PCA score plot of NIR data acquired from freshly harvested (0 weeks) and long-term stored (32/30 weeks) apples from the optimal harvest date (HT1). (A) “Braeburn” (B) “Cripps Pink”.