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. 2015 Dec 18;20(12):22645–22661. doi: 10.3390/molecules201219870

Figure 4.

Figure 4

Effect of CMC and guargum-based silver nanoparticle coatings on the titratable acidity of kinnow fruit stored at 4 and 10 °C during storage. The vertical bars represent standard error of the means. Values represented as mean ± SE of three replicates.