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. 2015 Jul 24;20(8):13550–13562. doi: 10.3390/molecules200813550

Figure 2.

Figure 2

Effects of pH and temperature on the activity of Tricholoma matsutake α-galactosidase. (a) Effect of pH on TMG. Buffer: 0.1 M Na2HPO4-citric acid buffers. Results represent mean ± SD (n = 3); (b) Effect of temperature on TMG. Results represent mean ± SD (n = 3).