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. 2018 Apr 10;315(2):E141–E149. doi: 10.1152/ajpendo.00406.2017

Fig. 1.

Fig. 1.

Baseline and 2-wk endocannabinoid (EC) and EC-related compound concentrations in aspartame (Asp)- or high-fructose corn syrup (HFCS)-sweetened beverage groups. Between-group comparisons were conducted by repeated-measures analysis, and within-group differences from baseline were conducted by Studentʼs t-test. *P < 0.05, **P < 0.01. P values in parentheses reflect significance after removal of two outliers in Asp group.