Table 3. The wettability, dispersibility and solubility index of the bone broth powder.

Samples	Wettability (s)	Dispersibility (%)	Solubility İndex (%)
1	44.67c	58.43a	81.16a
2	72.70a	47.91b	71.00c
3	56.02b	58.26a	73.84b
SEM	1.61	0.23	0.33

SEM, Standard error of mean (n=6).

^a–c Different letters within the same column represent significant differences (p<0.05).

1, 20% MD added BBP; 2, 20% whey powder added BBP; 3, 10% MD and 10% whey powder added BBP.

BBP, bone broth powder; MD, maltodextrin.