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. 2018 Apr 30;9(1):73–84. doi: 10.1016/j.jtcme.2018.02.001

Table 3.

Comparison of inhibitory effects of various plant fractions on angiotensin converting enzyme in the presence or absence of bovine serum albumin (BSA:25 μg/mL).

Plant Fraction Concentration (μg/mL) Inhibition of activity (%) in the absence or presence of BSA
BSA Absent BSA Present % Decrease in activity
Cassia occidentalis 200 46.59 ± 2.17 13.25 ± 0.33 71.56
Ethyl acetate fraction
Coscinium fenestratum 200 51.30 ± 1.49 6.93 ± 0.23 86.49
Butanol fraction
Crataegus oxyacantha 50 47.63 ± 1.32 18.26 ± 0.33 61.66
Ethyl acetate fraction
Cynara scolymus 50 40.41 ± 3.52 39.71 ± 1.58 1.73
Ethyl acetate fraction
Embelia ribes 50 53.98 ± 3.20 50.19 ± 2.48 7.02
Butanol fraction
Morus nigra 200 43.86 ± 1.94 20.01 ± 0.50 54.38
Ethyl acetate fraction
Mucuna pruriens 200 48.62 ± 1.70 10.23 ± 0.57 78.96
Ethyl acetate fraction
Piper betle 200 54.38 ± 3.07 48.76 ± 3.57 10.33
Chloroform fraction
Punica granatum 200 45.91 ± 2.48 23.77 ± 0.99 7.02
Ethyl acetate fraction
Stevia rebaudiana 200 52.64 ± 3.48 49.96 ± 2.96 5.09
Water fraction

Values are given as mean ± SD (n = 3).