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. Author manuscript; available in PMC: 2020 Feb 1.
Published in final edited form as: Pediatr Obes. 2018 Jul 17;14(2):e12435. doi: 10.1111/ijpo.12435

Figure 1.

Figure 1

Whole-brain analysis of food vs. non-food contrast: red areas indicate brain regions responding more to food vs. non-food cues (cluster corrected Z>2.3, p<.05 for multiple comparisons). OFC: orbitofrontal cortex; Hypo: hypothalamus; LOC: lateral occipital cortex; Amy: amygdala; Hippo: hippocampus; PreCG: precentral gyrus; PostCG: postcentral gyrus; ACC: anterior cingulate cortex; PCC: posterior cingulate cortex; mPFC: medial prefrontal cortex; FP: frontal pole