Table 2.
Antioxidant profile of FRJ1 and FEB2 products
| Beverage | ||||
|---|---|---|---|---|
| FRJ | FEB1 | FEB2 | FEB3 | |
| Antioxidant activity3 | 482.23 ± 0.20a | 281.65 ± 0.11b | 273.35 ± 0.09c | 262.61 ± 0.12d |
| Total phenolics4 | 393.78 ± 0.13a | 229.28 ± 0.13b | 191.14 ± 0.14c | 188.60 ± 0.20d |
| Flavonoids5 | 172.10 ± 0.15a | 119.70 ± 0.08b | 86.80 ± 0.06c | 64.35 ± 0.09d |
| Anthocyanins6 | 4.61 ± 0.38a | 2.22 ± 0.06b | 1.96 ± 0.09c | 1.92 ± 0.15d |
Different letters within rows indicate significant differences (p ≤ 0.05)
1FRJ: pomegranate fresh juice
2FEB: pomegranate fermented beverage
3mg ET/100 mL
4mg GA/100 mL
5mg QU/100 mL
6mg C3OG/100 mL