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. 2018 Jul 10;123(1):47–55. doi: 10.1093/aob/mcy133

Fig. 2.

Fig. 2.

Changes in the localization of AGP and pectin epitopes in the fruit exocarp during senescence. AGP epitopes recognized by JIM13 antibody in apple fruit: fresh (A), stored for 1 month (B), and stored for 3 months (C). Similar immunofluorescence reaction with JIM15 antibody (D, E, F) and MAC207 (G, H, I). Reactions with LM16-recognized processed arabinan epitopes in apple fruit (J, K, L). Immunofluorescence labelling with LM19 antibody against de-esterified homogalacturonan epitopes (M, N, O) and LM20 antibody against methyl-esterified homogalacturonan (P, Q, R) in apple fruit. Control reactions omitting primary antibody (S, T, U). Confocal laser scanning microscopy. Scale bars = 20 µm (A–R), 40 µm (S–U).