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. 2019 Jan 24;9:615. doi: 10.1038/s41598-018-36349-5

Table 2.

The PgCYP genes that are significantly correlated with the variation of ginsenoside contents in the four-year-old roots of 42 farmers’ cultivars and also have mutations that are significantly associated with ginsenoside contents.

Gene Position nucleotide mutation Mutation type Effect % (P-value)
Rg1 Re Rc Rb2 TS
PgCYP149 70_CT_C ORF shift
73_C_CGTGTGA AAATAAAAGAA ACCCAGAACCCA TTAAAGCACCAG ORF shift 52.0 (5.50E-04) 30.7 (9.38E-05)
PgCYP218 667_A_G S 69.08 (2.90E-05)
681_T_C NS 63.81 (3.60E-05)
PgCYP222 647_T_G NS 62.7 (1.63E-04)
PgCYP305 1214_A_AAT ORF shift 69.9 (1.19E-04)
PgCYP341 140_G_A Not in ORF 73.1 (8.69E-04)
PgCYP385 468_G_A NS 52.6 (8.08E-04)

Mono-ginsenosides, Rg1, Re, Rc and Rb2; Total ginosenosides, TS; S, synonymous substitution; NS, non-synonymous substitution; ORF, open-reading frame.