Table 3:
Unadjusted HR | P-Value | Model 2 | P-Value | Model 3 | P-Value | |
---|---|---|---|---|---|---|
Women: N=2,629 UMI=272 | ||||||
IFG vs NFG | 1.02 (0.78–1.33) | 0.6 | 0.95 (0.72–1.25) | 0.52 | 0.90 (0.67–1.19) | 0.45 |
DM vs NFG | 1.54 (1.06–2.19) | 0.024 | 1.24 (0.81–1.80) | 0.26 | 1.16 (0.76–1.73) | 0.47 |
Men: N=1,726, UMI=187 | ||||||
IFG vs NFG | 1.26 (0.91–1.74) | 0.16 | 1.24 (0.89–1.72) | 0.19 | 1.20 (0.85–1.70) | 0.30 |
DM vs NFG | 1.85 (1.19–2.76) | 0.004 | 1.68 (1.10–2.64) | 0.016 | 1.89 (1.19–2.90) | 0.006 |
Normal fasting glucose is the reference group.
Model 1: Unadjusted
Model 2: Adjusted for age and hypertension status
Model 3: Adjusted for age, race, gender, body mass index, hypertension, anti-hypertensive medication use, total cholesterol, HDL cholesterol, lipid-lowering medication use, and smoking status.