Table 3.
Percentile | Cut-off value (Spearman) | Cut-off value (wTO) | Quality (points) | FPR (Spearman) | FPR (wTO) |
---|---|---|---|---|---|
90 | .5879 | .4826 | 10 | 7.3·10−2 | 0 |
95 | .6848 | .5202 | 10 | 3.5·10−2 | 0 |
99 | .8303 | .6321 | 10 | 4.7·10−3 | 0 |
90 | .5879 | .4826 | 20 | 7.4·10−3 | 0 |
95 | .6848 | .5202 | 20 | 1.2·10−3 | 0 |
99 | .8303 | .6321 | 50 | 9.2·10−7 | 0 |
90 | .5879 | .4826 | 50 | 1.0·10−5 | 0 |
95 | .6848 | .5202 | 50 | 1.0·10−7 | 0 |
99 | .8303 | .6321 | 50 | 0 | 0 |
90 | .5879 | .4826 | 338 | 0 | 0 |
95 | .6848 | .5202 | 338 | 0 | 0 |
99 | .8303 | .6321 | 338 | 0 | 0 |
The “Percentile” column refers to the basis for false positive threshold, as the corresponding percentile of each metric in the whole-blood data set