TABLE 1.

Sample characteristics (n = 344)¹

Household size, persons	5.5 ± 2.5
Livestock ownership, %	30.5
Households that owned livestock (n = 107), %
Owned chickens	100
Owned ducks	6.7
Owned buffalo	1.0
Owned pigs	1.0
Household farmed, %	61.9
Farming households (n = 213)
Owned land, %	83.3
Plot size, hectares	0.10 (0.003, 0.71)
Crops grown in previous year
Rice, %	72.8
Sold any rice, %	7.9
Reported mean number of months of rice sufficiency	7.4
Wheat, %	40.9
Sold any wheat, %	16.5
Maize, %	27.7
Sold any maize, %	17.2
Vegetable(s), %	62.4
Sold any vegetables, %	24.8
Households that grew vegetables (n = 133), %
Grew potatoes	54.6
Grew green leafy vegetables	97.0
Grew eggplant	25.0
Grew tomatoes	13.6
Grew cabbage	32.6
Grew cauliflower	39.4
Grew onion	31.8
Grew pumpkin	27.3
Grew yams	40.9
Grew garlic	91.7
Grew green beans	45.9
Number of different vegetables grown	5 ± 2.7

¹Values are means ± SDs, percentages, or medians (minimum, maximum) unless otherwise specified.