Table 4.
Characteristic | Tailored text messages | Non-tailored text messages |
Usefulness and understanding | ||
Q1: Useful in supporting dietary change | 100% | 69%** |
Q2: Messages were easy to understand | 100% | 100% |
Influence on motivation and behaviour change | ||
Q3: Messages motivated change | 75% | 50%** |
Q4: Healthier diet due to messages | 81% | 61% |
Q5: Exercise increased due to messages | 38% | 33% |
Message saving and sharing | ||
Q6: Per cent of messages read | 100% | 100% |
Q7: Saved messages | 81% | 72% |
Q8: Shared messages | 56% | 67% |
Family member | 71% | 74% |
Friend | 12% | 10% |
Health provider | 12% | 10% |
Appropriate message characteristics | ||
Q9: Suitable language | 100% | 100% |
Q10: Texts were not too regular | 94% | 86% |
Q11: Programme length (6 months) | 88% | 78% |
Q12: Appropriate time of the day/night | 100% | 94% |
*Response rate for this survey was 73 out of 80 participants (91%), tailored text messages (n=43), non-tailored text messages (n=39).
**P<0.01 between groups.
ENTICE-CKD, Evaluation of iNdividualized Telehealth Intensive Coaching to promote healthy Eating and lifestyle in Chronic Kidney Disease.