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. 2018 Jan 6;16(2):409–420. doi: 10.1016/j.jgeb.2018.01.001

Table 2.

Variables and their levels employed in Plackett-Burman design for screening of culture conditions affecting on oil degradation.

Variable code Variable Value
−1 1
X1 Glucose 0.05 0.5
X2 Peptone 0.05 0.5
X3 Yeast-extract 0.05 0.5
X4 Ammonium chloride 0.1 1
X5 Calcium chloride 0 0.5
X6 Magnesium sulfate 0 0.5
X7 Arabic gum 0 0.1
X8 Triton X-100 0 0.1
X9 Fertilizer (K2HPO4+urea) 0 0.1
X10 pH 5 7
X11 Inoculum size 1 3