Table 4.
Proportion of foods by food group that exceed the initial and final phase limits in rank order according to the final phase limits.
| Sodium (mg) | Initial | Final | Total Sugars (g) | Initial | Final | Saturated Fat (g) | Initial | Final | Total Energy (kcal) | Initial | Final |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Processed meats | 50.8 | 85.2 | Sweets | 98.2 | 99.9 | Dairy (SV) | 92 | 95.7 | Snacks (SV) | 97.6 | 100 |
| Sauces and spreads (SV) 1 | 28.8 | 82 | Sauces and spreads (SW) | 94.8 | 99.6 | Sauces and spreads (SW) | 92 | 92 | Breakfast cereals and bars | 88.7 | 99.6 |
| Dairy (SV) | 27.8 | 67.4 | Breads and baked goods (SW) | 88 | 98.7 | Sweets | 89.5 | 90.9 | Sweets | 84.2 | 99 |
| Ready-to-eat foods | 16.2 | 65.1 | Processed fruits | 13.2 | 97.3 | Breads and baked goods (SW) | 78 | 86.3 | Breads and baked goods (SW) | 90.3 | 98.1 |
| Snacks (SW) | 11.8 | 64.7 | Breakfast cereals and bars | 66.1 | 94.6 | Sauces and spreads (SV) | 81.7 | 84.4 | Snacks (SW) | 93.3 | 96.7 |
| Snacks (SV) | 4.3 | 57.8 | Desserts and ice-creams | 72.6 | 93.4 | Processed meats | 64.4 | 84 | Breads and baked goods (SV) | 56.4 | 74.5 |
| Breads and baked goods (SV) | 6 | 50.6 | Beverages | 69 | 78.6 | Processed fruits | 77.8 | 77.8 | Desserts and ice-creams | 45.1 | 64.7 |
| Fish and seafood | 5.8 | 49.5 | Snacks (SW) | 50 | 78.6 | Desserts and ice-creams | 62.8 | 71.8 | Dairy (SV) | 16.9 | 53.5 |
| Processed vegetables | 1.3 | 29.5 | Dairy (SW) | 25.1 | 71.2 | Snacks (SW) | 45.8 | 58.3 | Sauces and spreads (SV) | 49.8 | 53.1 |
| Breakfast cereals and bars | 0.4 | 14.8 | Snacks (SV) | 15.4 | 44.6 | Processed vegetables | 43.8 | 56.2 | Processed meats | 25.2 | 49.6 |
| Processed fruits | 0 | 7.1 | Dairy (SV) | 10.3 | 27.6 | Snacks (SV) | 28.3 | 52.8 | Processed vegetables | 37.9 | 41.4 |
| Breads and baked goods (SW) | 0 | 5.2 | Sauces and spreads (SV) | 12.5 | 25.5 | Ready-to-eat foods | 34 | 48.3 | Sauces and spreads (SW) | 9.7 | 36 |
| Sweets | 0.4 | 1.9 | Breads and baked goods (SV) | 12.4 | 24.3 | Breads and baked goods (SV) | 25.5 | 39.7 | Ready-to-eat foods | 12.2 | 34.2 |
| Desserts and ice-creams | 1.3 | 1.3 | Processed vegetables | 0 | 10 | Breakfast cereals and bars | 20.1 | 36.2 | Processed fruits | 4.4 | 13.7 |
| Dairy (SW) | 1.1 | 1.1 | Ready-to-eat foods | 2.1 | 5.2 | Fish and seafood | 1.3 | 3.9 | Fish and seafood | 1 | 5.7 |
| Beverages | 0 | 0 | Processed meats | 0 | 0 | Dairy (SW) | 0 | 0 | Dairy (SW) | 0 | 5.7 |
| Sauces and spreads (SW) | 0 | 0 | Fish and seafood | 0 | 0 | Beverages | 0 | 0.3 |
1 SV denotes savory and SW denotes sweet.