Table 3.
Citation | Study Objective | Population | Design | Intervention | Summary/Conclusion |
---|---|---|---|---|---|
Anti et al., 1998 [73] | Determine the effects of a high-fiber diet and fluid supplementation in patients with functional chronic constipation | 117 adults with chronic functional constipation (age 18–50 y). Baseline fluid intake: Group 1: 1.0 L (SD 0.2) and Group 2: 1.0 L (SD 0.4) | Parallel RCT | Group 1 (n = 58, 20/38 M/F) consumed standard diet providing 25 g fiber with ad libitum fluid intake. Group 2 (n = 59, 23/36 M/F) consumed standard diet providing 25 g fiber with 2 L/d fluid for 2 months | Fluid intake was greater in Group 2 (average 2.1 L/d) vs. Group 1 (average 1.1 L/d). Group 2 had greater increases in stool frequency and decreases in laxative use compared to Group 1. |
Chung et al., 1999 [75] | Examine the effect of excess fluid (isotonic and hypotonic) on the actual stool output as measured by stool weight while simultaneously monitoring the urine output in 15 healthy volunteers | 15 adults age 23 to 46 y. Baseline fluid intake: Group 1: 1.38 L (SD 0.93) and Group 2:1.20 L (SD 0.29). | Parallel | Group 1 (n = 9, 4/5 M/F): Additional intake of near isotonic fluid (Gatorade); Group 2 (n = 6, 3/3 M/F): Additional intake of hypotonic solution (water). Both groups consumed additional 1 L/d of fluid for 2 days, followed by additional 2 L/d of fluid for the next 2 days. | No change in total stool weight in both groups. Stool frequency was not reported. |
Ziegenhagen et al., 1991 [76] | Compare the long-term effects of wheat bran alone vs. wheat bran with fluid addition on gastrointestinal function in healthy subjects | 11 adults (55% F), age 19–33 y | Crossover RCT | Period 1: 15 g wheat bran twice/d. Period 2: 15 g wheat bran + 300 mL tea or water twice/d. Basal fluid intake restricted to 1–1.2 L/d. 14 d intervention, 7 d washout. | Gastric emptying was slower with bran vs. control and bran + fluid. Whole gut (oroanal) transit was shorter, while stool frequency and stool weight were greater with bran and bran + fluid vs. control. No effects due to addition of fluid were reported. |
Klauser et al., 1990 [74] | Investigate whether fluid deprivation has an influence on colonic function | 8 healthy men (age 21–28 y) | Crossover RCT | Control week: Consume >2500 mL fluid/d. Intervention week: Consume <500 mL fluid/d. 1 week intervention, 1 week washout. |
Stool weight and frequency decreased with fluid restriction. No change in oroanal transit time. |
van Nieuwenhoven et al., 2000 | Examine the effect of dehydration on various gastrointestinal parameters during strenuous exercise. | 10 healthy men (age 18–30 y) | Crossover RCT | Euhydration/control arm: Habitual fluid consumption. Dehydration arm: 15-min periods in a dry sauna interspersed with 10-min cooling off periods until 3% body mass loss was reached | Gastric emptying was significantly slower during dehydration. Orocecal transit time, intestinal permeability, and intestinal glucose absorption were unaffected by dehydration. Hydration status during euhydration/control arm was not assessed. Habitual fluid intake was not reported. (Only results from the pre-exercise/resting stage are reported herein). |
Abbreviations: d, day; F, female; g, grams; L, liter; M, male; min, minute; mL, milliliter; n, sample size; RCT, randomized clinical trial; SD, standard deviation; y, years. 1 Intervention trials published since inception through April 2018.