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. 2018 Dec 28;11(1):56. doi: 10.3390/nu11010056

Table 2.

Mean dietary intake at baseline and across intervention periods.

Variable Category PROMOD PROHIGH
PRE POST PRE POST
Energy Intake (kcal·d−1) 2359.44 ± 220.84 * 2057.44 ± 104.47 2270.71 ± 150.41 * 2119.44 ± 122.79
(kcal·kg−1·d−1) 26.89 ± 1.94 23.83 ± 0.93 25.53 ± 1.17 24.35 ± 0.84
Protein Intake (g·d−1) 158.19 ± 13.55 162.94 ± 10.14 166.71 ± 18.33 256.13 ± 16.64 a,b
(g·kg−1·d−1) 1.80 ± 0.12 1.84 ± 0.02 1.84 ± 0.15 2.89 ± 0.01 a,b
(%EI) 27.79 ± 1.98 31.68 ± 1.33 28.79 ± 2.13 48.44 ± 1.93 a,b
Carbohydrate Intake (g·d−1) 220.75 ± 25.34 238.75 ± 13.32 221.79 ± 12.07 160.88 ± 13.88 a,b
(g·kg−1·d−1) 2.57 ± 0.25 2.81 ± 0.18 2.55 ± 0.16 1.90 ± 0.16 a,b
(%EI) 38.08 ± 2.52 46.55 ± 1.32 a 40.28 ± 2.45 30.32 ± 1.82 a,b
Fat Intake (g·d−1) 90.94 ± 11.40 46.88 ± 2.62 a 73.79 ± 7.68 47.31 ± 2.80 a
(g·kg−1·d−1) 1.02 ± 0.11 0.55 ± 0.03 a 0.83 ± 0.08 b 0.55 ± 0.03 a
(%EI) 14.83 ± 0.77 9.12 ± 0.25 a 12.86 ± 0.90 b 8.94 ± 0.21 a

Data presented as mean ± SE, and for macronutrient categories expressed in grams per day, grams per kg per day, and percentage of energy intake (EI). PROMOD denotes moderate protein condition (target: 1.80 g·kg−1·d−1); PROHIGH denotes high protein condition (target: 2.90 g·kg−1·d−1). * denotes main effect for time (p = 0.04), but no significant post-hoc findings. a denotes significantly different to PRE within condition (p ≤ 0.005). b denotes significantly different to PROMOD at same time-point (p ≤ 0.024).