Table 3.
Linear regression coefficients and 95% CI for the association between factors of dietary behaviour and BMI of seven- to eight-year-old children.
| Dietary Behaviour | BMI (kg/m2) | ||
|---|---|---|---|
| Unstandardized Regression Coefficient (β) (95%CI) | Standardized Regression Coefficients (β) | p | |
| Unhealthy Food | 0.152 (0.063 to 0.241) | 0.060 | 0.001 * |
| Proteins | 0.149 (0.059 to 0.238) | 0.059 | 0.001 * |
| Plant-Based | −0.127 (−0.217 to −0.037) | −0.050 | 0.006 * |
| Dairy | −0.112 (−0.201 to −0.022) | −0.044 | 0.014 * |
| Confectionery | −0.175 (−0.265 to −0.085) | −0.069 | <0.001 * |
BMI—body mass index; CI—confidence interval; * p < 0.05.