Table 1.
N = 10,452 | ||
---|---|---|
Characteristics | Proportion | 95% Confidence interval |
Age category | ||
15–29 | 0.25 | 0.24–0.27 |
30–39 | 0.32 | 0.31–0.34 |
40–49 | 0.42 | 0.41–0.44 |
Wealth quintile | ||
Poor | 0.40 | 0.38–0.41 |
Middle | 0.22 | 0.21–0.23 |
Rich | 0.38 | 0.37–0.40 |
Place of residence | ||
Urban | 0.32 | 0.30–0.33 |
Rural | 0.68 | 0.67–0.70 |
Education level | ||
Illiterate | 0.37 | 0.36–0.39 |
Primary | 0.17 | 0.16–0.18 |
Secondary | 0.39 | 0.37–0.40 |
Higher | 0.07 | 0.06–0.08 |
Marital status | ||
Never Married | 0.09 | 0.08–0.10 |
Married | 0.83 | 0.82–0.84 |
Widowed/Divorced/Separated | 0.07 | 0.06–0.08 |
Hypertension | ||
No | 0.82 | 0.81–0.83 |
Yes | 0.18 | 0.17–0.19 |
Body mass index | ||
Below Normal | 0.14 | 0.13–0.15 |
Normal Weight | 0.54 | 0.53–0.55 |
Overweight | 0.21 | 0.20–0.23 |
Obese | 0.11 | 0.10–0.12 |
Diabetes | ||
No | 0.88 | 0.87–0.89 |
Yes | 0.12 | 0.11–0.13 |
Diet | ||
Unhealthy | 0.54 | 0.53–0.56 |
Healthy | 0.46 | 0.44–0.47 |