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Table 2. Diameter of inhibition zones (mm) ± SD formed around the crude extract obtained from antibacterial cultures.

M1-1 M2-2 M3-2
P. aeruginosa ATCC 2785 9 ± 0.58 NA NA
E. coli ATCC 25922 NA 9 ± 2.3 NA
S. aureus ATCC 29213 NA 12 ± 2 14 ± 2
B. cereus ATCC 11778 NA 11 ± 1.5 9 ± 1