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. 2018 Aug 18;28(1):165–174. doi: 10.1007/s10068-018-0453-7

Fig. 6.

Fig. 6

Effect of reaction time on the bioconversion of daidzin. Data are expressed as mean ± standard deviation (SD), n = 3. The different low-case letter superscripts in the same column indicate significant differences in different sucrose concentrations using one-way ANOVA followed by Duncan’s multiple range test (p ≤ 0.05)