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. 2019 Jan 31;10:98. doi: 10.3389/fmicb.2019.00098

FIGURE 6.

FIGURE 6

Biocontrol efficacy of Bacillus cereus AR156 and different components from tomato root exudates induced by B. cereus AR156 (Hexanoic acid and Lactic acid) against bacterial wilt caused by Ralstonia solanacearum HN4 under greenhouse condition. The mean and standard error values of three biological replicates are reported for each treatment. Different letters within a row indicate significantly differences among treatments by the Duncan’s multiple range tests test (P < 0.05). The experiment was carried out three times and one representative experiment is reported.