Table 4. The analytical sensitivities and specificities for glucose for 12 most common dipsticks in Croatia with hexokinase method as a reference.
| Dipstick | Manufacturer | Sensitivity | Specificity |
|---|---|---|---|
| Combur 10 Test M | Roche | 97.0% | 81.0% |
| ChoiceLine 10 | Roche | 96.3% | 75.0% |
| Combur 10 Test UX | Roche | 97.0% | 83.3% |
| ComboStik 10M | DFI Co., Ltd. | 80.0% | 80.0% |
| ComboStik 11M | DFI Co., Ltd. | 73.3% | 80.0% |
| CombiScreen 11SYS | Analyticon | 89.3% | 76.6% |
| CombiScreen 10SL | Analyticon | 85.7% | 76.6% |
| Combina 13 | Human | 69.7% | 92.9% |
| Combina 11S | Human | 95.8% | 70.6% |
| Combina 10M | Human | 93.1% | 80.4% |
| UriGnost 11 | BioGnost Ltd. | 72.7% | 97.6% |
| Multistix 10SG | Siemens | 67.7% | 93.2% |
| Grey fields represent acceptable sensitivity or specificity (light grey fields ≥ 80%, darker grey > 90%). | |||