Table 4.
Including NOFERT | Excluding NOFERT | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
N2O | Nt input | Nmin input1 | pH | SOC | N2O | Nt input | Nmin input1 | pH | SOC | |
Nt input | 0.18 | 0.55* | ||||||||
Nmin inputa | 0.37 | 0.80*** | 0.63** | 0.72** | ||||||
pH | −0.54* | 0.38 | 0.25 | −0.63** | −0.57* | −0.33 | ||||
SOC | −0.46* | 0.18 | −0.04 | 0.67** | −0.37 | −0.36 | −0.44 | 0.54* | ||
Cmic | −0.50* | 0.35 | 0.02 | 0.77*** | 0.88*** | −0.49 | −0.30 | −0.52* | 0.57* | 0.86*** |
Correlations were calculated across farming systems by including and excluding NOFERT.
aNmin: nitrate and ammonium.
SOC – soil organic carbon, Cmic – microbial biomass C.
Significant levels for correlations: *p < 0.05, **p < 0.01, ***p < 0.001.