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. 2018 Apr-Jun;39(2):81–86. doi: 10.4103/ayu.AYU_225_16

Table 3.

Total phenolic content, total flavonoids content, 1, 1diphenyl 2 picrylhydrazyl, ferric reducing antioxidant power, and 15-lipoxygenase values of Varnya Mahakashaya Dashemani extract

Sample Total phenolic content Total flavonoids content DPPH IC50 FRAP (mmol (FeII)/g extract) 15-LOX IC50
VMD extract 50 μg/mg 90 μg/mg 34.20 ± 3.03 μg/ml 560 mM 33.62 ± 5.8 μg/ml

VMD: Varnya Mahakashaya Dashemani, DPPH: 1, 1diphenyl2picrylhydrazyl, FRAP: Ferric reducing antioxidant power, 15-LOX: 15-lipoxygenase, IC50: Half maximal inhibitory concentration