Table 1.
Meal Targeted and Actual Nutrient Content, Compared with KDOQI Guidelines
| Nutrient | KDOQI Guidelines2 |
Targeted Meal Content |
Actual Content ± SD |
Kcal from Macronutrients (% of Total Kilocalories) |
|---|---|---|---|---|
| Energy (kcal) | 35 kcal/kg/d | 800 (~1/3 daily requirement) | 715± 34 | - |
| Protein (g) | 1.2 g/kg/d | 30 | 30 ± 1 | 119 (16.5%) |
| Fat (g) | - | - | 31 ± 8 | 278 (39 %) |
| Carbohydrate (g) | - | - | 81 ± 21 | 323 (45%) |
| Sodium (mg) | 2000–3000 mg/d | <600–700 | 620 ± 84 | - |
| Potassium (mg) | 2000–3000 mg/d | <600–700 | 595 ± 93 | - |
| Phosphorus (mg) | 800–1000 mg/d | <250–350 | 312 ± 32 | - |
| Fluid (mL) | Fluid output + 1000 mL/d | 240 | 240 | - |