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. 2019 Feb 13;9:1996. doi: 10.1038/s41598-018-38192-0

Figure 1.

Figure 1

(A) Percent change in body weight from corresponding baseline comparing high-fat and regular diets for SD, F344, and BN rat strains over a 24-wk period. Values are means ± standard error (n = 48). (B) Percent change in high-fat diet body weight over regular diet body weight for all three strains.